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1993-01-04
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Newsgroups: rec.food.recipes
Distribution: world
From: kkeating@acsu.buffalo.edu (Kelly Anne Hinkle)
Date: Wed, 19 Feb 1992 17:40:04 GMT
Subject: DRINK: Cold Duck Punch
Summary: orig. subject: Cold Duck Punch
Archive-Name: recipes/drink/cold-duck-punch
Keywords: recipe drink cold duck punch
Followup-To: rec.food.drink
Organization: UB
Approved: aem@mthvax.cs.miami.edu
I've been reading the posts on punches and wine coolers, and had to
post this one, a family favorite. I'm one of those people who can
taste the alcohol in almost *anything*, but this escapes me. For this
reason, be careful...it sneaks up on you after a while because it's
such a great thirst quencher!
Cold Duck Punch
1 bottle cold duck champagne
1 bottle ginger ale (2 liter)
1 can frozen lemonade, melted to liquid
1/2 gallon rainbow sherbet
Mix all liquids in a large punch bowl. Float the sherbet on top, and enjoy!
Kelly